Indian black tea, cardamom, cinnamon, ginger root, black pepper, cloves.Ĭeylon Sri Lankan black tea. This is an artisan house blend combining Lapsang Souchong, chai, and rooibos into an after-dinner tea reminiscent of a fine glass of scotch. Indian black tea, cranberry pieces, blackberry leaves.Ĭhinese black tea, blackberry pieces, blackberry essence.Ĭhinese Congou black tea, blackcurrant essence.Ĭhinese black tea, blood orange pieces, blood orange essence.Ĭhinese black tea, elderberries, blackberry leaves, blueberry essence.Ĭhinese black tea, Indian black tea, rooibos cardamom, cinnamon, ginger root, black pepper, cloves, rooibos. Look for a dark-red liquor and a full-bodied malty taste in this traditional blend of teas from the Assam region of India.
Sri Lankan black tea, dried apple, cinnamon flakes. This is an artisan house blend inspired by the love of true romance.Ĭhinese Congou black tea, apricot pieces, apricot essence. This is an artisan house blend in honor of Anita Evetts.Ĭhinese black tea, rose petals, blood orange essence, ginger essence. Together they make an incredible beverage of life to savor and dwell in.Ĭhinese black tea, Sri Lankan black tea, Chinese oolong tea, Chinese white tea, blood orange pieces, vanilla bean pieces, blood orange essence, vanilla essence. The water in which it is steeped is one of the Earth's primary and most powerful elements. The tea leaf is a product of the Earth's fertile soil, radiant sun and nurturing rain. The simple elixir of tea is of our natural world.
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